Boston - Event Profile

Fondue Special at Beacon Hill Hotel & Bistro

Featuring classic, French-style fondue! Appetizer or as a main course ($26.00 per pot), hot French fondue served with small potatoes boiled in sea-salted water, and rustic bread locally sourced from Iggy's Bread of the World.

Venue:Beacon Hill Bistro
Boston
Event Type:Dining - Dining Specials
Date Range:Started: 01/08/12
Ends:  03/27/12
Schedule: Every Sun:
5:30 pm - 10:00 pm
Social:
Telephone:617-723-7575
Event Cost:$26
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